MICROWAVE · 14 MIN
Creamy Tomato Gnocchi
Pillowy gnocchi in a glossy tomato-cream sauce, made in one microwave-safe bowl.
15 minVegetarianOne bowl
THE METHOD
Shortcuts, in order.
- 01
Build the bowl
Combine gnocchi, tomato sauce, and water in a large microwave-safe bowl. Cover loosely so steam can escape.
- 02
Microwave
Cook on high, stirring halfway, until the gnocchi is tender and the sauce bubbles throughout.
8 min at 1000W - 03
Make it glossy
Stir in cream cheese and parmesan. Microwave uncovered once more, then rest before serving.
2 min at 1000W
CHEAT NOTES
→ Use a bowl at least twice the volume of the ingredients.
→ Add baby spinach for the final 2 minutes.
DON’T BE RECKLESS
The bowl and trapped steam will be very hot. Use oven gloves and uncover away from your face.