RICE COOKER · 36 MIN
No-Stir Mushroom Risotto
Creamy, savory risotto without hovering over a stove or stirring for half an hour.
VegetarianDate nightOne pot
THE METHOD
Shortcuts, in order.
- 01
Start savory
Add mushrooms, shallot, 1 tablespoon butter, and soy sauce. Run cook mode for 5 minutes with the lid open, stirring once.
5 min at 700W - 02
Let the cooker work
Add rice and stock. Close the lid and run a normal white-rice cycle.
20 min at 700W - 03
Beat in the creaminess
Stir vigorously with parmesan and remaining butter. Rest with the lid closed.
3 min at 700W
CHEAT NOTES
→ If your cooker switches off early, restart it once.
→ A little lemon zest wakes up the whole bowl.
DON’T BE RECKLESS
Do not leave the cooker unattended with its lid open. Follow your appliance manual.